Agricultural Science Euro-North-East

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Zhuravskaya-Skalova D.V.

ведущий научный сотрудник

Organisation: All-Russian Research Institute of Canning Technology – Branch of V. M. Gorbatov Federal Research Center for Food Systems of RAS, Vidnoe, Moscow region, Russian Federation

Articles

2018 год

№5 (66)

Patsyuk L.K., Fedosenko T.V., Zhuravskaya-Skalova D.V..
Safety of the functional food product – canned "dessert from topinambur" in the process of its manufacture
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